This month, we feature a pioneer for women winemakers in Napa Valley, Cathy Corison, with her elegant eponymous Corison Cabernet Sauvignon 2018.
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Cabernet Sauvignon
This month, we feature talented winemaker, Andrew Erickson’s, Favia “Carbone” Cabernet Sauvignon 2018.
Simply put, Pet-Nats are my new favorite wines to hunt down and are quickly becoming one of the next big wine trends. Once you sip this, you’ll understand why…
Port has a long tradition of being served at Christmastime, so I wanted to splurge with a special bottling for the Discover Club. Quinta do Tedo is an historic Quinta, “single estate,” growing all organic grapes in some of the best vineyard sites along the Douro. Their Late Bottled Vintage 2011 has all the quality of a single vintage Oporto, but it delivers at an incredible price.
Gramercy Cellars was inspired when Master Sommelier Greg Harrington fell in love with Washington wines. His goal, with his wife Pam and partner Brandon Moss, is to create unique wines that show a true sense of place, exquisite balance, and most of all, compliment food.
This month, we explore a newly created varietal from Alto Adige: Alois Lageder’s Forra Manzoni Bianco 2017.
This month, we explore the classic grape Cabernet Sauvignon from an unlikely location: Alois Lageder’s Lowengang Cabernet Sauvignon 2015 from Alto Adige, Italy.
This month, we explore a pedigreed estate in Germany’s Rheingau region: Weingut Kunstler’s Hochheimer Holle GG Riesling 2018.
This month, each club at Just A Taste explores classic wines of Germany. However, for the Discover Club, we explore a lesser-known region by an old producer under the new leadership of the most recent generation: Weingut Dautel Spatburgunder.
This month, we explore a pedigreed estate in Austria’s Kamptal region: Weingut Brundlmayer Reed Lamm Gruner Veltliner 2018.