THE JEFFERSON CLUB - july 2021
It may be difficult to convince diehard Napa Cabernet lovers the virtues of white wines, but I attempt the endeavor every summer. When the days blister upwards of 90 degrees for weeks at a time, there is nothing quite as refreshing as a crisp Loire, Chablis, or Kabinett. And if you search in the right locations, you can uncover true treasures amongst the fine whites of the world. This month, we explore the upcoming Kremstal region of Austria with the ethereal Nigl Seftenberger Pellingen Gruner Veltliner 2019.
nigl “privat” gruner veltliner
2019
Producer: Martin Nigl
Region: Pellingen Vineyard, Seftenberg, Kremstal, Lower Austria
Grape Varietal: Gruner Veltliner (100%)
Viticulture: Mica-schist with 35-45 year-old vines, sustainably farmed
Method: aged in neutral casks & stainless steel
Serving Suggestions: serve at 48-52F
Age: drink or hold through 2034
Nose: lemon zest, white peach, wild herbs
Palate: ripe, focused fruits
Finish: long and delicate
About weingut nigl
Nestled below the ruined castle of Seftenberg are steep slopes broken up by ancient terraces. It is here that the Nigl family counts their blessed vines. The Nigl family has strong ties to the land of Kremstal. For over 800 years, they have been tending vines. Today, Martin Nigl runs the estate with his son, Martin Jr. In addition to their historic and prestigious vineyards, they house a small hotel and restaurant.
Weingut Nigl is an active member of the Österreichische Traditionsweingüter (“Traditional Austrian Wineries”) – It is the mission of the OTW is to present wines that express the uniqueness of where they are grown across Austria. The members sought to develop their understanding of the connection between wine and location, so they modeled their classification off the long-standing traditions of Burgundy. Like in Burgundy, the members of the OTW must follow regulations pertaining to yield, growing conditions, and ageing requirements; however, every member must also be certified “Sustainable Austria” or other European organic certification, forego use of herbicides or insecticides, and pick exclusively by hand. After decades of research, the OTW initiated their own classification process that will continue to evolve.
Why I am excited about this wine
Pellingen is one of the rising stars among the classified vineyards of Austria. The unique mica-schist and steep slopes help lend a freshness and spiciness to the wine. Off Martin Nigl’s wines, the “Privat” label exudes elegance with round juiciness. This wine will continue to evolve beautifully for years to come.
“Origin, location and authenticity are paramount.”