LOCALLY SOURCED / MADE FROM SCRATCH
Our Crooked Creek Cellars at St. James menu is designed and prepared by Executive Chef - August Rolufs. All vegetables, meats, breads, and pastas are locally sourced + made from scratch.
STARTERS
wednesday through saturday / 4:00 pm to 9:00 pm
$8
BREAD BOARD
focaccia / olive oil
$8
$14
BRUSSELS SPROUTS
parmigano-reggiano / balsamic
$14
$12
/
$22
DUCK WINGS
duck wings / ipa / orange / fennel
$12
/
$22
$12
PROSCIUTTO + PARM
prosciutto / parmigiano-reggiano
$12
$10
RICOTTA TOAST
focaccia / whipped ricotta / calabrian chili / herbs / olive oil
$10
$14
TOASTED RAVIOLI
beef / tomato oil
$14
$12
TOMATO OIL
focaccia / tomato
$12
$10
TRUFFLE FRIES
potatoes / truffle salt
$10
$8
ZESTY OLIVES
olives / citrus
$8
SALAD
$6
/
$10
CHOPPED HOUSE
mixed greens / vinaigrette
$6
/
$10
$7
/
$14
THE LARDON
jammy egg / bacon / dijon dressing
$7
/
$14
$7
/
$14
THE MUSHROOM
mushroom / coconut " bacon" / cashew parmesan / ginger dressing
$7
/
$14
ENTREES
$18
CARBONARA
pork jowl / pecorino / egg yolk
$18
$16
DAMN GOOD BURGER
chopped house or fries
$16
$20
LASAGNA BOLOGNESE
pappardelle / beef / bechamel
$20
$20
MUSSELS
white wine / cream / focaccia
$20
$7
/
$14
SPAGHETTI ALLA CHITARRA
aglio e olio, ai funghi, or cacio e pepe
$7
/
$14
$16
SPICY VODKA RIGATONI
calabrian chili / vodka sauce
$16
$20
SQUASH RISOTTO
butternut squash / vegan friendly
$20
$18
TORTELLINI EN BRODO
prosciutto / parmigiano-reggiano
$18
DESSERTS
$11
APPLE GALETTE
vanilla / caramel
$11
$11
CHOCOLATE CAKE
vegan friendly / cherry / almond
$11
$10
SPICED CREME BRULEE
pear / pistachio
$10
STARTERS
sunday / 10:00 am to 2:00 pm
$8
BISCUIT BOARD
biscuits / butter / jam
$8
$14
BRUSSELS SPROUTS
parmigiano-reggiano / balsamic
$14
$12
/
$22
DUCK WINGS
duck wings / ipa / orange / fennel
$12
/
$22
$12
PROSCIUTTO + PARM
prosciutto / parmigiano-reggiano
$12
$10
RICOTTA TOAST
focaccia / whipped ricotta / calabrian chili / herbs / olive oil
$10
$12
TOMATO OIL
focaccia / tomato
$12
$10
TRUFFLE FRIES
potatoes / truffle salt
$10
$8
ZESTY OLIVES
olives / citrus
$8
SALAD
$6
/
$10
CHOPPED HOUSE
mixed greens / vinaigrette
$6
/
$10
$7
/
$14
THE LARDON
jammy egg / bacon / dijon dressing
$7
/
$14
$7
/
$14
THE MUSHROOM
mushroom / coconut " bacon" / cashew parmesan / ginger dressing
$7
/
$14
BRUNCH
$14
BISCUIT + GRAVY
biscuit or focaccia / gravy
$14
$12
BISCUIT SANDWICH
ask your server for details / potatoes or chopped house
$12
$16
BREAKFAST BURGER
ask your server for details / potatoes or chopped house
$16
$14
BREAKFAST TACOS
two tacos / potatoes
$14
$15
MARKET HASH
seasonal vegetables / potatoes
$15
$12
MUSHLI OMELETTE
cheese / mushroom / egg / potatoes or chopped house
$12
$25
STEAK + EGGS
steak / eggs / potatoes
$25
BRUNCH COCKTAILS
$8
BLOODY MARY
$8
$20
BOTTOMLESS MIMOSA
must be enjoyed with an entree / no sharing
$20
$8
MIMOSA
$8
EASY SIPPING
$12
HOT BUTTERED RUM
butter-washed rum [rhum clement] / molasses / baking spices / whipped cream
$12
$12
PEPPERMINT BULLSH*T
vodka [haku] / chocolate liqueur / peppermint
$12
$12
TURTLE DOVE [ON TINDER]
spiced rum / maple-pecan orgeat / cream
$12
BOOZY + HONEST
$12
BRANDY OLD-FASHIONED
brandy / brown sugar / bitters
$12
$12
CHARLES GOODTIME
gin [roku] / sherry / vermouth [dolin]
$12
$12
THE WINTER MANHATTAN
rye [bulleit] / vermouth [cocchi torino] / bitters
$12
WHISKEY LOVERS
$18
DAMN THE DEVIL!
whiskey [woodford double oak] / amargo / vermouth [cocchi torino] / bitters
$18
$15
SMOKING JACKET
whiskey [woodford] / bitters / simple / smoke
$15
$12
/
$14
SPLIT DECISION
old-fashioned / manhattan
$12
/
$14
BASICALLY DESSERT
$14
AZTEC CHOCOLATE
tequila reposado / spiced chocolate / cream
$14
$12
THE NUTTY P
hazelnut / espresso / house coffee liqueur / cream / nutmeg
$12
$12
"OMG AN ESPRESSO MARTINI"
vodka / espresso / house coffee liqueur
$12
SPARKLING
$7
/
$35
LES ALLIES BLANC DE BLANCS
FRANCE [CHARDONNAY]
$7
/
$35
12
/
$54
EAGLES' LANDING "FERDINAND"
OZARK MOUNTAIN [TRAMINETTE]
12
/
$54
$10
/
$45
GRUET "SAUVAGE" ROSE
SANTA FE, NM [PINOT NOIR]
$10
/
$45
WHITE
$9
/
$40
LEITZ "DRAGONSTONE"
RHEINGAU, GER [RIESLING]
$9
/
$40
$12
/
$54
AUNTSFIELD
MARLBOROUGH, NZ [SAUVIGNON BLANC]
$12
/
$54
$12
/
$54
CHARLES BOVE VOUVRAY
LOIRE VALLEY, FR [CHENIN BLANC]
$12
/
$54
$12
/
$54
MARY TAYLOR "SICILIA BIANCO"
SICILY, ITA [GRILLO]
$12
/
$54
$12
/
$54
ORO DE CASTILLA
RUEDA, SP [VERDEJO]
$12
/
$54
$9
/
$40
EAGLES’ LANDING
OZARK MOUNTAIN [CHARDONEL]
$9
/
$40
$14
/
$54
LE P'TIT PAYSAN
MONTEREY COUNTY, CA [CHARDONNAY]
$14
/
$54
RED
$14
/
$60
BOEDECKER CELLARS
WILLAMETTE VALLEY, OR [PINOT NOIR]
$14
/
$60
$10
/
$45
EAGLES' LANDING
OZARK MOUNTAIN [CHAMBOURCIN]
$10
/
$45
$14
/
$60
BRETON "TRINCH!"
LOIRE VALLEY, FRA [CABERNET FRANC]
$14
/
$60
$12
/
$54
CASTELLO "CHIANTI CLASSICO"
CHIANTI, ITA [SANGIOVESE]
$12
/
$54
$10
/
$45
BARREYRE "BORDEAUX SUP."
BORDEAUX, FR [MERLOT-CABERNET]
$10
/
$45
$14
/
$60
EL ENEMIGO
MENDOZA, ARG [MALBEC]
$14
/
$60
$14
/
$60
DAOU "SPECIAL SELECT"
PASO ROBLES, CA [CABERNET SAUVIGNON]
$14
/
$60
BASICS
$2
ICED TEA
$2
$2
JUICE
orange, grapefruit, or pineapple
$2
$1
CANNED SODA
coca-cola, diet coke, or sprite
$1
$3
MIGHTY LEAF
chamomile, mint, or earl grey
$3
MOCKTAILS
$7
CRAN-GINGER GOODNESS
cranberry / ginger beer / glitter
$7
$7
TINY AZTEC
spicy chocolate / whipped cream
$7
$7
SORTA NUTTY
espresso / cream / caramel
$7
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