Just A Taste will be featuring traditional Belgian fare and beer as part of our first Fritte Fest! We invite you to come get your fritte on, and sample the delectable menu Chef Alex has prepared.
Frittes Plates:
Moules Frittes – mussels and fries
*beer and garlic steamed mussels with frittes and house aioliStoverij Frittes – Flemish beef stew smothered frittes
Boulets Frittes – Liegoise meatballs with sweet n’ sour gravy and frittes
Frikadl Frittes – fried, split pork sausage filled with onions and curry ketchup and frittes
Five Finger Fritte Punch – a sampler of all the lovely frittes.
A la Carte:
Frittes bowls with sauces:
Mayonnaise – traditional Flemish condiment
Andalouse – mayonnaise, tomato paste, and pimento
Americaine – mayonnaise, tomato, herbs, onion, capers, shellfish stock, celery
Green Goddess – creamy herb dipping sauce
Curry Ketchup
Curry mayonnaise
Aioli